6x BBQ mix (£120)
We know how proper wine pairing can make or break any serious BBQ gathering…
We believe in a mix of great, powerful reds and a couple of refreshing whites to please all tastes. New Zealand Riesling and Italian Pecorino from Abbruzzo are affordable yet surprising white wines, that pair awesomely with a warm (or rainy!) British summer day.
With the Rioja from Bodegas Orben we step it up into a bold red wine that is very appreciated and is a classic pairing with all types of meats, especially pork and beef. Its strength is well controlled in its balanced taste.
We could not avoid two bottles of the magic Barolo di Serralunga by Principiano, a natural wine maker able to fine-tune the potency of the Nebbiolo grapes with 24 months in oak, using very limited SO2.